Irish Times Bar & Grill brings Irish pub fare into 21st Century. The decorative components reflect a nostalgic artful mix of old and new to deliver a vibrant pub experience. We pride ourselves on delivering a warm atmosphere with fantastic plates and drinks.
THE FOOD & COCKTAILS
Our cod, used in our famous fish and chips, is sustainably caught in the deep, icy waters of the North Atlantic. Our meats are custom cut by third-generation butchers in Ireland.
You are just as likely to see delicious craft cocktails on the bar as pints of Guinness. And whisk(e)y? Yeah, there is a lot of great whiskey.